Measuring device "Histamine Checker"
Ensuring safety and security, and preventing in advance. The harmful factor histamine in fish can be visually confirmed!
The "Histamine Checker" is a device that can scientifically determine histamine levels in various fish species, whether frozen or fresh, and regardless of the part of the fish. It simplifies the complex pre-treatment process that removes interfering substances, allowing for easy and quick separation, coloration, and quantification of histamine, which is the substance responsible for food poisoning that occurs when fish freshness deteriorates. It can analyze up to 7 samples at once and can detect histamine in trace amounts (10 ppm) within fish flesh. 【Features】 - Capable of detecting trace amounts (10 ppm) of histamine in fish flesh - Detection time of 20 minutes - Analyzes 7 samples at once - Histamine, a hazard factor in fish, can be visually confirmed - Scientifically determines histamine levels in various fish species, whether frozen or fresh, and regardless of the part of the fish *For more details, please refer to the PDF document or feel free to contact us.
- Company：QS-SOLUTION
- Price：Other
